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Other Kitchen Items Dictionary

  Topic » Kitchen Dictionary
Post By : Rainrays At 2010-12-29 22:49:04

Alum(अलउम) --------------- Phitkari (फिटकरी)

 

Castor Sugar(कास्टर शुगर) --------------- Pithi Shakkar (पिठी शक्कर)

 

Citric Acid(सिट्रिक असिड) --------------- Nimbu ka sat (निम्बू का सत)

 

Flaked Rice(फ्लाकेड रइस) --------------- Poha, Chiwda (पोहा) , (चिवडा)

 

Honey(हनी ) --------------- Shahad (शहद )

 

Ice(आइस) --------------- Baraf (बरफ )

 

Jaggery(जग्गेरी ) --------------- Gud (गुड)

 

Pickle(पिच्क्ल ) --------------- Achaar (अचार )

 

Puffed Rice(पुफफेड रइस ) --------------- Murmure (मुर मुरे )

 

Psyllium Husk(प्सय्ल्लियम हूस्क) --------------- Isbalgol (इस्बल्गोल)

 

Refined flour(रेफिनेड़ फ्लौर ) --------------- Maida (मैदा )

 

Rock salt(रोक्क साल्ट ) --------------- Sandha namak (संधा नमक )

 

Saffron(सफ्फरोंन) --------------- Keshar (केस्हर)

 

Semolina(सेमोलीना) --------------- Sooji (सूजी)

 

Sugar(शुगर) --------------- Chini(चीनी )

 

Sunflower(सोन्फलोवेर) --------------- Surajmukhi (सूरजमुखी)

 

Vegetable Oil(वेजटेबल आयल) --------------- Vanaspati(वनस्पति घी )

 

Vermicelli(वेर्मीसल्ली) --------------- Sevaian, Seviyan(सेवियन , सेवियां)

 

Vinegar(विनेगर ) --------------- Sirka (सिरका)

 

Yeast(यीस्ट) --------------- Khameer(खमीर)

 





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