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Sabudana Vada Recipe (साबूदाना वडा व्यंजन)

  Topic » Recipes » Mix Vegetarian Recipes
Post By : Neeta At 2011-01-01

Ingredients (सामग्री):


Sago ( साबूदाना ) ------------1 1/2 cups

Mashed boiled Potatoes (मैश्ड उबले आलू) -------------- 3 medium

Roasted peanuts, coarsely ground (कटी भुनी मूंगफली) -------- 1 cup

Chopped Green chilies (कटी हरी मिर्च) --------- 3

Chopped coriander leaves (कटा हरा धनिया पत्ती) ------------ 2 tablespoons

Lemon juice (नीबू रस) ----------- 1 tablespoon

Salt (नमक) ---------- to taste

Oil (तेल) -------------- For deep fry


How to make Sabudana Vada (बनाने की विधि) :


-> Soak (भिगोना) the sabudana (साबूदाना), in enough water to cover it, for about 2 hours. (साबूदाना पानी में भिगो कर रखे)


-> Drain off excess water.  (पानी से निकाले)


-> Mix together sabudana (साबूदाना) + Mashed boiled Potatoes (मैश्ड उबले आलू) + peanuts (मूंगफली) + Chopped Green chilies (कटी हरी मिर्च) + Chopped coriander leaves (कटा हरा धनिया पत्ती) + Lemon juice (नीबू रस) and Salt (नमक). (साबूदाना + मैश्ड उबले आलू + मूंगफली + कटी हरी मिर्च + कटा हरा धनिया + नीबू रस + नमक मिलाये)


-> Make a small ball of this mixture and flatten (पतला) between palms of your hands. (मिश्रण की छोटी गेंद  बनाकर पतला कर ले)


-> Heat sufficient Oil (तेल) in a kadai and deep fry vadas until they truns to golden brown. Drain on absorbent paper. (तेल में तल ले)


- >Serve hot with chutney of your choice.




Masala Bhindi

(मसाला भिंडी)

Ingredients (सामग्री)

Ladyfinger (भिंडी) ---------- 250 gms

Salt (नमक) ---------- To taste

Asafoet..

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 By : shabana (Submit Date: Jul 27, 2015 )

 
  solid yarrr
 

 By : shivangi (Submit Date: Jul 09, 2015 )

 
  like
 

 By : pooja (Submit Date: Jun 29, 2015 )

 
  wow very tasty
 

 By : maanvi (Submit Date: Feb 17, 2015 )

 
  Niceeeeeeeeee
 

 By : vasudi (Submit Date: Sep 10, 2012 )

 
  wow funtastic
 
 
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