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Sweet Cheela

  Topic » Recipes » Breakfast Recipes
Post By : Rainrays At 2013-06-18 07:35:00

मीठा चीला

Ingredients (सामग्री)


Wheat flour (गेहूं का आटा) ---------- 350 gms or 3 cup 

Molasses (गुड़) ---------- 125 gms 

Oil or Ghee (तेल या घी) ---------- For fried cheela


How to make Sweet Cheela (मीठा चीला बनाने की विधि)


-> First filtrate (छानना) the Wheat flour (गेहूं का आटा) in a rosette (थाली). (गेहूं के आटे को छाने)


-> Now take Molasses (गुड़) +  Water (पानी) and heat it. When Molasses (गुड़) is dissolve then cook it on medium flame.(गुड़ + पानी गरम करे जब गुड घुल जाये तो गैस कम कर दे और पकाये)


-> Now cool the sweet water (मीठा पानी) and filtrate it. Now mixed this water into water and mixed very well. The solution of Cheela (चीला) is to dilute the solution of Pakoda. (मीठा पानी +  गेहूं के आटे को मिलाये और घोल को पकोड़े के घोल से पतला रखे)


-> Take a non stick tawa and heat it and put the some Oil (तेल). Now take 1 tablespoon Cheela solution (चीलों का घोल) and spread over the tawa. You also spread the some Oil (तेल) around the Cheela (चीला). (नॉन स्टिक तवे पर तेल + चीलों का घोल फैलाये और सेके)


-> When the below surface of Cheela (चीला) became brown in color then turn it over with the help of ladle (कलछी) and roast it on other side. (नीचे बाली सतह ब्राउन होने पर पलते और दूसरी तरफ सेके)


-> Sweet Cheela (मीठा चीला) is ready. 




Aloo Chaat Recipe

आलू चाट

Ingredients (सामग्री)

Potato (आलू) ---------- 400 gms

Roasted cumin (भुना जीरा) ---------- 1 smallspoon

Oi..

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